Cake In A Cup Of Tea

Ingredients:

One giant tea cup of your choice.
four tablespoons of flour.
four tablespoons of sugar.
two tablespoons of baking cocoa. (optional)
1/4 teaspoon of baking powder.
one egg.
three tablespoons of milk.
three tablespoons of oil.
Small splash of vanilla extract.

Technique:

1- add dry ingredients in to cup and mix well.
2- add egg, and mix thoroughly.
3- pour in oil, vanilla, & milk and mix well.
4- set your cup in the microwave for two 1/2 - three minuets. Watch carefully!
5- remove cup from microwave.

Serve with chocolate syrup or whipped cream and enjoy!